Three-Course Halibut Dinners

$39 Monday – Thursday until April 30

 The Best of the Season is Here! 
Join us Monday–Thursday nights in April for our 3-Course Halibut Dinner — a celebration of the freshest flavors of the season! For just $39, savor a thoughtfully crafted meal featuring the finest Alaska halibut, perfectly paired with bright, tangy rhubarb for a refreshing taste of spring or enjoy another one of our delicious preparations. Don’t miss this seasonal treat!

Your 3-Course Experience Includes:
• A tempting appetizer choice of a classic caesar salad or soup to start
• A perfectly prepared halibut entrée showcasing the season’s best catch
• A decadent dessert choice of burnt cream or rhubarb dessert to finish on a sweet note

Available Monday–Thursday nights in April — don’t miss this limited-time offering! 
Reserve your table today and indulge in the fresh flavors of spring.

RESERVE YOUR TABLE TODAY!

*offerings may vary by location. Please be sure to call ahead to inquire about specific preparations. 

Wild Alaska Halibut Risotto

Cooked with citrus butter over a bed of creamy risotto with red peppers, asparagus and micro greens.

“Best of Season” Wild Alaska Halibut

Chargrilled with hazelnut-citrus butter and finished with local rhubarb coulis. Served with almond basmati rice pilaf and seasonal vegetables.

Panko Crusted Halibut

Alaska halibut filet pan seared in a crisp panko crust with a hint of Dijon. Served with almond basmati rice pilaf and seasonal vegetables.

PARTICIPATING LOCATIONS

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