Open for dinner daily & Sunday brunch!
Family-owned and operated, we are excited to bring our fresh, local seafood to the Boise community!
Reservations are recommended!
Call (208) 202-2468 or make a reservation online!
Sunday | 10am – 9pm
Monday – Thursday | 4pm – 9pm
Friday & Saturday | 4pm – 10pm
Order To-Go/Curbside Pickup!
Place your to-go/curbside order online or call (208) 202-2468!
Check out our Coffee Bar!
Anthony’s core commitment to fresh Northwest seafood, complemented by local produce, Northwest and Inland Northwest wines and microbrews, is the foundation for each restaurant. To ensure our commitment to purchasing only the highest quality fresh seafood, we own and operate our own seafood company. We are proud of this ongoing commitment to quality and value, which has made Anthony’s the place for fresh Northwest seafood throughout the Pacific Northwest.
General Manager: Liz Wolfe
Chef: Carlos Cortez