Kick off the New Year with Surf & Turf for $32
Available Monday – Thursday evenings from January 2 – February 2!
With the Holidays in the rear view mirror, there’s still reason to celebrate. Come in to Emory’s during January and indulge in Surf & Turf. Three different Surf & Turf entrees are available, each for $32. Choose from Steak Oscar, Steak and Scampi Prawns, or Steak and 1/2 Lobster Tail.
Boasting the largest outdoor dining patio in Snohomish County, you’ll feel right at home as soon as you enter. With Northwest Lodge style architecture, high open beam ceiling and stone fireplaces welcome you.
The unobstructed view of Silver Lake, award winning service, and fresh Northwest seafood direct from our own Seafood Company, provides a dining experience that encapsulates all senses.
General Manager: Scott DeSota
Chef: Adelfo Tufino