Chinook’s at Salmon Bay
Chinook’s at Salmon Bay is a casual, high-energy seafood restaurant located in Seattle’s Fishermen’s Terminal. This unique location has been the base of the North Pacific fishing fleet since 1913 with over 700 commercial fishing vessels calling it home.
Seating is on a walk-in basis.
PLEASE JOIN US FOR ALL YOU CAN EAT FISH & CHIPS FOR $28
Wild Alaska True Cod ‘n Chips.
Monday Nights starting at 3 P.M.
Order your Chinook’s favorites to-go!
Place your to-go online or call (206) 283-4665
General Manager: Dean Paglialunga
Chef: David Tangkilisan
1900 W. Nickerson St
Seattle, WA 98119
Seating is on a walk-in basis.
Indoor/Outdoor/Takeout
Parking
Chinook’s offers complimentary parking adjacent to the restaurant.
Contact Us
Hours:
Sunday – Thursday | 12:00 – 8:00pm
Friday & Saturday: 12:00 – 9:00pm
Happy Hour:
Monday – Friday | 3 – 6pm
Father’s Day:
9am – 8pm
Little Chinook’s Hours:
Daily | 12pm – 6pm
Chinook’s at Salmon Bay Gallery
See what’s in store for you at this gorgeous waterfront location.
Private Dining
The semi-private dining experience at Chinook’s is designed to create a memorable and meaningful shared event for you and your party. The waterfront banquet room offers stunning views and our careful attention to detail sets the stage for an experience tailored for your unique event — from the preparation of the food to the knowledgeable engagement with our team.
Capacity
50 Seated Event
Contact
Dean Paglialunga, General Manager
Menu
We are happy to help you customize a menu for your private event based on our current lunch or dinner offerings.
Moorage
Guest moorage is available in front of the restaurant through the Port of Seattle’s Fishermen’s Terminal while dining at Chinook’s. For more information contact the Fishermen’s Terminal Office on VHF Channel 17 or (206) 787-3395.
Port of Seattle: Fishermen’s Terminal
Prices are subject to change.
FREE Guest Moorage
- Up to 4 hours – Between docks 8 & 9