Chinook’s at Salmon Bay

Order To-Go Online

Chinook’s at Salmon Bay

Due to King County regulations, proof of vaccination OR a negative CoVid test within 72 hours is required to dine indoors.
*To-go ordering is available regardless of vaccination status.

 

Seating is on a walk-in basis.  Outdoor dining and takeout are also available!

 

Hours:
Monday & Tuesday: 3:00-8:00pm
Wednesday & Thursday: 12:00-8:00pm
Friday & Saturday: 12:00-9:00pm
Sunday: 12:00-8:00pm
*Ending hours listed above reflect time of last seating time. 

 

Happy Hour: 
Monday – Friday | 3-6PM
• $5 Draft Beer
• $6 Glass Wines
• $7 Well Drinks

 

Order your Chinook’s favorites to-go!

Place your to-go/curbside order online or call (206) 283-4665

 

Chinook’s at Salmon Bay is a casual, high-energy seafood restaurant located in Seattle’s Fishermen’s Terminal. This unique location has been the base of the North Pacific fishing fleet since 1913 with over 700 commercial fishing vessels calling it home.

 

Little Chinook’s is open daily 12:00 – 6:00p.m.
Little Chinook’s will close at 4pm on Christmas Eve.

 

General Manager: Dean Paglialunga
Chef: David Tangkilisan

1900 W. Nickerson St
Seattle, WA 98119

Seating is on a walk-in basis.
Indoor/Outdoor/Takeout

Parking

Chinook’s offers complimentary parking adjacent to the restaurant.

Contact Us

(206) 283-4665

Email Chinook’s

Hours:
Monday & Tuesday: 3:00-8:00pm
Wednesday & Thursday: 12:00-8:00pm
Friday & Saturday: 12:00-9:00pm
Sunday: 12:00-8:00pm

 

Happy Hour:
Monday – Friday | 3-6PM
• $5 Draft Beer
• $6 Glass Wines
• $7 Well Drinks

 

Private Dining

Due to COVID-19, large parties are restricted. Please contact restaurant for details.

 

The semi-private dining experience at Chinook’s is designed to create a memorable and meaningful shared event for you and your party. The waterfront banquet room offers stunning views and our careful attention to detail sets the stage for an experience tailored for your unique event — from the preparation of the food to the knowledgeable engagement with our team.

Book Now

Capacity

50 Seated Event

Contact

Dean Paglialunga, General Manager

(206) 283-4665
dean@anthonys.com

Menu

We are happy to help you customize a menu for your private event based on our current lunch or dinner offerings.

Moorage

Guest moorage is available in front of the restaurant through the Port of Seattle’s Fishermen’s Terminal while dining at Chinook’s.  For more information contact the Fishermen’s Terminal Office on VHF Channel 17 or (206) 787-3395.

 

Port of Seattle: Fishermen’s Terminal

 

Prices are subject to change.

For more information (206) 787-3395

FREE Guest Moorage

  • Up to 4 hours – Between docks 8 & 9

Additional Guest Moorage Rates

Vessel Size

Up to 79′
80′ to 125′
Over 125′

Rate Per Day

$1.05 per ft.
$1.16 per ft.
$1.42 per ft.

Electricity

AMP

30 Amp
50 Amp

Rate Per Day

Metered at Slip
Metered at Slip