Chinook’s at Salmon Bay
Open for to-go/curbside service!
Place your to-go/curbside order online or call (206) 283-4665
Little Chinook’s is still open daily 12:00 – 6:00p.m. for to-go!
Chinook’s at Salmon Bay is a casual, high-energy seafood restaurant located in Seattle’s Fishermen’s Terminal. This unique location has been the base of the North Pacific fishing fleet since 1913 with over 700 commercial fishing vessels calling it home. Chinook’s is perfect for family dining, out-of-town guests or large parties. “To Go” style service is available at Little Chinook’s in the plaza area next to the restaurant. Ample free parking is available.
Like all of our family-owned restaurants, Chinook’s at Salmon Bay is unique to the Magnolia and Fishermen’s Terminal community – reflecting the style and personality of the neighborhood. With unmatched views, every detail of the dining experience from the service to the quality of our fresh northwest seafood is designed to create a memorable meal.
General Manager: Dean Paglialunga
Chef: David Tangkilisan
Home of the Husky Dawg Boat!
Don’t miss your chance to “Sailgate” to Husky football home games! Enjoy FREE parking at Fishermen’s Terminal as well as a complimentary beverage while dining at Chinook’s.
1900 W. Nickerson St
Seattle, WA 98119
To-Go/Curbside only.
Parking
Chinook’s offers complimentary parking adjacent to the restaurant.
Contact Us
To-Go/Curbside Hours
Daily: 4:00 – 7:30 p.m.
Little Chinook’s Fish Bar Hours
Daily: 12:00 – 6:00 p.m.
Happy Hour
Not currently available.
Chinook’s at Salmon Bay Gallery
See what’s in store for you at this gorgeous waterfront location.
Private Dining
Due to COVID-19, large parties are restricted. Please contact restaurant for details.
The semi-private dining experience at Chinook’s is designed to create a memorable and meaningful shared event for you and your party. The waterfront banquet room offers stunning views and our careful attention to detail sets the stage for an experience tailored for your unique event — from the preparation of the food to the knowledgeable engagement with our team.
Capacity
50 Seated Event
Contact
Dean Paglialunga, General Manager
Menu
We are happy to help you customize a menu for your private event based on our current lunch or dinner offerings.
Moorage
Guest moorage is available in front of the restaurant through the Port of Seattle’s Fishermen’s Terminal while dining at Chinook’s. For more information contact the Fishermen’s Terminal Office on VHF Channel 17 or (206) 787-3395.
Port of Seattle: Fishermen’s Terminal
Prices are subject to change.