Our Best of Season Offerings
Throughout the year, our team works diligently to feature in-season fresh, wild seafood and produce from all areas around the Pacific Northwest.
Our team selects the “Best of the Season” wild runs of fresh Copper River, Silver and Sockeye salmon from Alaska and the Northwest. The team at Anthony’s Seafood knows the fisheries, their openings and their seasonal cycles. Selecting the best, freshest seafood at the height of the season provides our restaurants with the highest quality seafood to simply prepare showcasing their natural flavors. Thanks to our relationships with local Northwest farmers, we are also able to select the freshest “Best of the Season” produce, such as peaches, strawberries, and huckleberries.
At Anthony’s, we pride ourselves on using the freshest foods whenever possible. During the year, we offer many different seasonal items that we utilize in our menu. These “Best of the Season” items are only available for a limited time, so be sure to make a reservation today!
WHAT’S FRESH THIS WEEK
Our offerings may vary by location to reflect seasonal availability and our commitment to sourcing the freshest, highest-quality ingredients. We recommend checking with your local Anthony’s for the most up-to-date selections!
Fresh from our Seafood Company:
• Alaska Sockeye Salmon
• Troll Caught King Salmon | Sitka, AK
• Alaskan Halibut
• Manila Clams
• Puget Sound Oysters
• Puget Sound Mussels
• Oregon Petrale Sole
• Oregon Rockfish
• Lingcod | B.C., Canada
• Hawaiian Big Eye Ahi
• Fresh Oregon Dungeness Crab Meat
• Fresh Oregon Shrimp Meat
• Idaho Rainbow Trout
• Columbia River Steelhead
Fresh from the farms:
• Local Washington Berries – Schuh Farms | Mt. Vernon, WA & Spooner Farms | Puyallup, WA
• Sugar Snap Peas







