the best of season

The Pacific Northwest is defined by its natural rhythms, and our menu evolves in harmony with the tides and the harvest. From the arrival of the first spring salmon to the peak of summer berries and winter shellfish, we invite you to explore the ingredients that are at their absolute finest right now. This is our tribute to the fleeting, vibrant flavors that make dining in the Northwest a world-class experience.

At Anthony’s, we pride ourselves on using the freshest foods whenever possible. During the year, we offer many different seasonal items that we utilize in our menu. These “Best of the Season” items are only available for a limited time, so be sure to make a reservation today!

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sourced with care

from the sea

Our offerings may vary by location to reflect seasonal availability and our commitment to sourcing the freshest, highest-quality ingredients. We recommend checking with your local Anthony’s for the most up-to-date selections!

locally grown

from the farm

We partner with local Northwest farmers to source fresh seasonal produce and fruit at the peak of harvest, bringing vibrant flavors and high-quality ingredients to every dish.

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Sockeye w:Strawberry Salsa Salad with Farro

Strawberry Season!

Get ready to celebrate the season with locally grown strawberries, hand-selected at the peak of freshness. Sweet, vibrant, and bursting with flavor, these Northwest favorites are featured in a limited-time selection of seasonal dishes and desserts crafted to showcase the best of the harvest.

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heart of the catch

Through our own seafood company, we source fresh, sustainably harvested seafood directly from trusted fishermen and women to deliver the highest quality catch to your table.

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fresh at anthony’s

Peach Slump
Peach Season is Coming
Following fresh berries, Anthony's moves into local peaches to really celebrate summer!
Strawberry Whisky Smash 3
Local Strawberry Season
Get ready to celebrate the season of locally grown strawberries!
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$35 | 3-Course Sunset Dinners