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SUNDAY BRUNCH FAVORITES
Continental Breakfast
Fresh fruit and warm scones served with Mukilteo coffee
and fresh orange juice.
Breakfast Scramble
Black Forest ham, Rondele cheese, red peppers, chives
and Yukon Gold potatoes scrambled with and Beecher's cheese then finished
with salsa.
Served with fresh fruit and scones.
Iron Skillet Breakfast*
Roasted Yukon Gold potatoes, crispy pancetta bacon
and shallots topped with two eggs and Beecher's Flagship cheese.
Served with fresh fruit and scones.
Sausage & Eggs
Eggs scrambled with chives, red peppers and Rondele
cheese. Served with
apple link sausages, fresh fruit and warm scones.
Brioche French Toast
Thick slices of Macrina brioche French toast served
with wild mountain huckleberry syrup,
apple link sausages and fresh fruit.
Quiche
Our homemade quiche combines apple link sausage, onions,
zucchini, basil and sundried tomatoes with cheddar and parmesan cheeses.
Served with fresh fruit and scones.
Double R Ranch Signature Top Sirloin
& Eggs
Eggs scrambled with chives, red peppers and Rondele
cheese paired with a 6 ounce top sirloin.
Served with roasted Yukon Gold potatoes and applewood grilled to your
liking.
*Consuming raw or undercooked meats
and seafood may increase your risk of foodborne illness.
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