Anthony's Home Port

 

Best of Season

Seattle Restaurant Week

at Kirkland, Shilshole and Pier 66 throughout the entire month of April!

Sunday - Thursday evenings April 1 through April 30!

 

Anthony's HomePort ~ Kirkland

Wild Alaska Silver Salmon
Roasted on an alder plank and finished with smoked sweet red pepper beurre blanc.
Classic Caesar - or – Anthony’s Famous Clam Chowder

Top Sirloin
A hand-cut top sirloin, grilled to your liking.
Hawaiian Ahi Nachos, on homemade taro chips with wasabi aioli

Alaska Lingcod
Marinated in white wine and baked with a topping of sour cream, red onions and fresh dill.
Crispy Calamari, served with lemon aioli.

Select one of our featured desserts:
Anthony’s Burnt Cream
Olympic Mountain Ice Cream
Bailey’s Irish Cream Chocolate Mousse

135 Lake Street South
Kirkland, WA 98033
(425) 822-0225

Anthony's HomePort ~ Shilshole

Wild Alaska Silver Salmon
Roasted on an alder plank and finished with smoked sweet red pepper beurre blanc.
Classic Caesar - or – Anthony’s Famous Clam Chowder

Top Sirloin
A hand-cut top sirloin, grilled to your liking.
Hawaiian Ahi Nachos, on homemade taro chips with wasabi aioli

Alaska Lingcod
Marinated in white wine and baked with a topping of sour cream, red onions and fresh dill.
Crispy Calamari, served with lemon aioli.

Select one of our featured desserts:
Anthony’s Burnt Cream
Olympic Mountain Ice Cream
Bailey’s Irish Cream Chocolate Mousse

6135 Seaview Ave. NW
Seattle, WA 98107
(206) 783-0780
 

Anthony's Pier 66

Wild Alaska Silver Salmon
Roasted on an alder plank and finished with a smoked sweet red pepper beurre blanc.
Crispy Calamari with Lemon Aioli

Scampi Prawns
Large ocean prawns oven roasted with garlic and lemon, topped with gremolata
Hawaiian Ahi Nachos
Traditional poke with homemade taro chips with wasabi aioli.

Fresh Alaska Lingcod
Seared with citrus butter and finished with cucumber-mango salsa.
Bay Shrimp Cocktail

Snake River Farms Top Sirloin
A Wagyu steak applewood grilled to your liking. Served with pommes frites.
Baja Shrimp Cocktail

Select one of our featured desserts:
Anthony’s Burnt Cream
Dark Chocolate Victory Cake
Affogato Float

2201 Alaskan Way
Seattle, WA 98121
(206) 448-6688

Complimentary validated parking in the Art Institute Parking Garage. Bring your parking voucher with you for validation.
Valet Parking is also available nightly beginning at 4:30 p.m. It is located on Alaskan Way just North of the restaurant. Signs are posted at street level for your convenience.